Opificio Agricolo Porco Sarvego – Nettle Liqueur

Ingredients: Water, 96° alcoholic infusion of nettle leaves, sugar.

This nettle liqueur is a unique creation, made with wild nettle from the Valle Garrone, a plant renowned in cuisine for its distinctive recipes. Our inspiration dates back to antiquity, when the Greek physician Hippocrates discovered the tonic and purifying properties of nettle.

The Nettle Liqueur stands out for its herbaceous and aromatic flavor, perfect to be enjoyed after dinner as a digestif or as an aperitif to stimulate the appetite. Its complexity of flavors and distinctive character make it an excellent choice for those seeking a beverage with ancient charm and beneficial properties.

A true homage to tradition and nature, this liqueur is ideal for those who love to explore new and authentic tastes, enjoying a moment of pleasure and well-being.

Italy, Rossiglione, Liguria, chocolate, meditation, biscuits, spirits, liqueurs, liqueur, Opificio Agricolo Porco Sarvego – 20 Herb Amaro

Note: The image of the vintage and alcohol content shown on the website is for illustrative purposes only; these characteristics may vary from year to year.